Recipe for turkish flat bread with nigella seeds (pita) in our easy ethnic recipes collection. Flat bread is a turkish staple that is popular throughout the year. After fasting all day during Ramazan, however, this bread is especially welcomed. The sprinkling of nigella seeds across the bread's crusty top gives it a special touch during holiday feasts.
Preparation time: 2 hours, 15 minutes
Baking time: 15 minutes
Makes two 10-inch round loaves