Indonesian carrot and apple salad (selada bortel) recipe

Recipe for indonesian carrot and apple salad (selada bortel) in our easy ethnic recipes collection.

Recipe ingredients

• 1 Granny Smith apple, cored and cut into quarters
• 3 tablespoons lemon juice
• 1 tablespoon canola oil
• 1 teaspoon sugar
• 3 large carrots, washed and peeled
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

How to make indonesian carrot and apple salad (selada bortel)

• Using a cheese grater, grate apple, including the skin, into a medium bowl. Sprinkle with lemon juice and use your hands to combine thoroughly.
• Add oil and sugar to grated apple.
• Grate carrots over a medium bowl. Add grated carrots, salt, and pepper to apple mixture. Mix.
• Cover and store in the refrigerator until ready to serve.

Preparation time: 15 minutes
Serves 6

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