Indian lassi recipe

Recipe for indian lassi in our easy ethnic recipes collection.

Recipe ingredients

• 1 cup plain yogurt
• 1 1/2 cup ice-cold water
• 1 teaspoon salt
• 1 teaspoon ground cumin
• 1 green chili, finely chopped, optional

To whip up a fruit lassi, replace the salt, cumin, and chili with 2 ripe bananas or half a mango and 2 tablespoons sugar.

How to make indian lassi

• Combine all ingredients in a blender and blend about 15 seconds, or until frothy. If you don't have a blender, place all ingredients in a tightly covered jar and shake to mix.
• Pour into glasses and serve inmediately.

Preparation time: 10 minutes
Serves 2 to 3

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